Agricultural chemicals Fungicide High Quality Kasugamycin 8% WP Low Price

Product Detail

Agricultural chemicals Fungicide High Quality Kasugamycin 8% WP Low Price Introduction

Active ingredients	Kasugamycin
CAS Number	19408-46-9
Molecular Formula	C14H25N3O9
Classification	Plant Growth Regulator
Brand Name	Ageruo
Shelf life	2 Years
Purity	8% WP
State	Powder
Label	Customized
Formulations	2% AS; 20% WDG; 6% SL; 2% SL; 6% WP; 10% SG
The mixed formulation product	Kasugamycin 5% + azoxystrobin 30% WGKasugamycin 2% + thiodiazole copper 18% SC Kasugamycin 3% + Copper Abietate 15% SC Kasugamycin 3% + bronopol 27% WDG Kasugamycin 0.5% + metalaxyl-M 0.2 GR Kasugamycin 3% + oxine-copper 33% SC Kasugamycin 0.5% + metalaxyl-M 0.2% GR Kasugamycin 2% + copper calcium sulphate 68% WDG Kasugamycin 1% + fenoxanil 20% SC Kasugamycin 1.8% + tetramycin 0.2% SL

Mode of Action Kasugamycin belongs to agricultural antibiotic type low toxicity bactericide, which has internal absorption permeability and prevention and treatment effects. Its mechanism is to interfere with the esterase system of amino acid metabolism of pathogenic bacteria, destroy the biosynthesis of protein, inhibit the growth of mycelium and cause cell granulation, so that the pathogenic bacteria lose the ability to reproduce and infect, thus achieving the purpose of killing pathogenic bacteria and preventing disease. Using Method

Formulations	Crop names	Targeted disease	Dosage	usage method
20% WDG	Cucumber	Bacterial keratosis	225-300g/ha.	Spray
	Rice	Rice blast	195-240g/ha.	Spray
	Peach	Chloasma perforation	2000-3000 times liquid	Spray
6% WP	Rice	Rice blast	502.5-750ml/ha.	Spray
	Tobacco	Anthrax	600-750g/ha.	Spray
	Potato	Black shin disease	15-25 g/100 kg seeds	Seed dressing potato